Date:
Thursday, March 11, 2010 - 5:00pm - 8:30pm
Location:
SFU Burnaby Diamond Alumni Centre (DAC)
Join Certified Chef de Cuisine and Sommelier, Tim Ellison – the 'Hospitality Enthusiast', for an informative and fun evening of dining etiquette, gourmet food and wine. Explore the world of 'Dining Room Etiquette' and learn of its importance in today's relationship driven work environment.
Tickets are $40.00 and include a 3 course meal + wine. Purchase your tickets at the Career Management Centre in West Mall Centre 2329 between 9am – 4:30pm.
